Under-Run Heels
And Egg Bar Shoes

Stephen E. O'Grady, DVM, MRCVS

It will be easier to understand and comprehend the traditional treatment of under-run heels using egg bar shoes (with or without wedges) if we again first review the causes and pathogenesis of compromised heels. The causes of under run heels that were discussed earlier are a genetically weak foot, individual hoof / limb conformation, breed, type of terrain on which horse is ridden, amount of daily work, amount of turnout, moisture content of feet, diseases of the feet and finally (and very important) are the farrier practices applied to the horse along with the intervals between hoof care. It is generally a combination of the above causes that contribute to under-run heels. For example, a horse with a genetically week foot, which is not ridden, lives in a dry terrain and is given unlimited access to pasture will maintain a healthy heel whereas if the same horse is exercised hard with a rider, has a high moisture content in its feet along with limited turnout will ultimately develop compromised heels. If we consider these causes of under run heels and the chronicity that often accompanies these cases which leads to severe damage, treatment aimed at maintenance rather than resolution of the condition may be all the can be accomplished.

The palmar/plantar section of the foot is made up of horny (weight bearing) structures and soft tissue (supporting) structures. These structures compliment each other and interact with each other; if one structure is damaged, it will invariably affect the other structures. The weight bearing structures are the hoof wall, the bars and a thin strip of sole immediately adjacent to the hoof wall. The soft tissue supporting structures are the frog, the digital cushion and the deep digital flexor tendon. One can see the importance of the combined structures in supporting the weight of the horse and dissipating the energy of impact. A healthy functional heel base as depicted in Figure 1 shows the hoof wall, buttress, angle of the sole and bars intact as one solid structure.


Figure 1

Before discussing the traditional treatment of under run heels or trying to formulate a rational approach to treating this problem, it may be helpful to understand the process in which the heel is damaged thus showing the dilemma encountered by veterinarians and farriers when trying to improve this structure. The hoof wall at the heel is immature horn making it less rigid and hence more flexible when compared to the hoof wall in the toe area. This increased flexibility allows the normal physiology of the foot in the form of expansion to take place but in turn makes the heels more vulnerable to damage. As this syndrome begins, the heels stop growing and over time the horn tubules angle forward such that the most caudal extent of the bearing surface of the wall is no longer at the base of the frog but has moved forward toward the widest part of the foot. The heels become lower; the horn tubules lose their angle and bend until they reach the point where they are parallel (horizontal) to the ground. The hoof wall at the heels becomes thin, separates and rolls under the heel. The rolled under hoof wall at the heel puts pressure on the bar which pushes it downward and laterally. This coupled with the lack of growth in the heel area make the bar non-functional and basically non-existent which in turn allows the heels to become unstable. As the heels grow forward, the frog and digital cushion move backwards. Figure 2A & 2B show a classic under-run heel.

Figure 2a
Figure 2b

The heels at this point lose their mechanical strength and can no longer bear weight and the weight bearing function is shifted onto the soft tissue structures (frog, digital cushion, deep digital flexor tendon) in the palmar portion of the foot. The traditional treatment for under-run heels as I was taught in veterinary school was to use an egg bar shoe which was often accompanied by a wedge pad to raise the angle of the heels and correct the broken back hoof pastern axis that is usually associated with this condition. These shoes are fitted back to the bulbs of the heels with the thought being that the increased ground surface of the shoe will support the palmar section of the foot and the bar would stabilize the heels and thus correcting the problem. But how can one support compromised structures (heels) that no longer have the ability to bear weight? We can see right off that the egg bar shoe places the bulk of the weight bearing on the supporting structures of the heel which over time will damage these structures further. The egg bar shoe may also act as a moment arm or lever on the heels as shown on the radiograph in Figure 3.

Figure3 – note the length of the shoe behind the center of rotation

The extra length of the shoe will force the horse to land heel first and by doing so, the length of the shoe will act as a lever upon the heels which causes increased pressure on the already damaged heels during weight bearing thus preventing any chance of re-growth and actually damaging them further. Any positive effect of the bar in stabilizing the heels will be negated by this increased pressure placed on the heels. I have seen minimal encouraging results from using egg bar shoes in treating this condition over the years in our podiatry practice and subsequently I rarely use them. In a future essay, we will discuss some rational treatments of under-run heels based on the extent of the damage to the heels.

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